Season 12 Transfers Thread

Discussion in 'CricSim Cricket' started by RyanG, Sep 4, 2012.

  1. Veez DJ Veza

    Calling Jager to gun it this season.
     
  2. Chewie JA Chewie

    Nice counting bro
     
  3. Jabba HJ Bots

    Oz is sooooooooo good he gets both slots
     
  4. PaulFromOz PF Oz

    I am. Kittens still stronger than Rats ALC.
     
  5. Athlai JJD Heads

    Slow going when there is major uproar about 3rd grade players.
     
  6. SM MD Dorn

    Hauritz Heights vs Morgan Parade IMO
     
  7. HeathDavisSpeed HT Davis

    Foookins blimey blinkin blimey - Skippos is a cunt, isn't he? ARMCHAIR! Gah.
     
  8. Jager LO Townsend

    The pressure's on me to perform! Is it just because I post a lot?
     
  9. Furball G Furball

    I post plenty and I'm shit.
     
  10. Hunter AD Hunt

    That's because you post shit though.
     
  11. Cribbage RG Cribb

    Indeed, but the pressure is always on.
     
  12. Cribbage RG Cribb

    :laugh:!
     
  13. Callum CJ Laing

    Shri is quite a big deal too in fairness.
     
  14. MrPrez CM Dyer

    Is it just me or did the Ravens' name font just change?

    I'm using another computer to usual so it may just be the resolution or something.
     
  15. Cribbage RG Cribb

    You probably just don't actually have the proper font on the computer you just changed to so it's substituting it.

    Alternatively, you didn't have the font on the other computer and it had been substituting it all along, and now you can see it as intended! :p
     
  16. MrPrez CM Dyer

    This one is more cursivy.

    Probably the former - the one I'm on atm has XP as opposed to Windows 8 :p
     
  17. Captain SSD Dong

    Italicized TNR is the right one
     
  18. Escath LE Schaw

    Computer can't handle Times New Roman.

    Wut?
     
  19. MrPrez CM Dyer

    I reckon its just the resolution then - everything looks different on the pc screen. Always a bit of a shock loading cricsim on it.
     
  20. PaulFromOz PF Oz

    I thought the top bar font had changed, because it went from being crisp, to being very close together/italic.
     

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